DY
DY GYOZA SKIN 10 OZ*
DY GYOZA SKIN 10 OZ*
Regular price
$2.85 CAD
Regular price
Sale price
$2.85 CAD
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/
per
Gyoza skin is a type of dough that is used to make Japanese dumplings, which is perfect for wrapping around a filling of meat, vegetables, or seafood.
Gyoza skin can be pan-fried, steamed, or boiled to create a variety of delicious and flavorful dumplings.